Land use (history, concepts, objectives, intervention criteria, techniques, and tools). Land use planning, its meaning, documents that accompany it, its procedures, and legal forms that can be used in it. Sustainable planning (environmental and rural development criteria). Environmental assessment of land use planning.
The Graduate in Food-processing Engineering and Agroambiental has under his area of action most of the territory of the Earth, which implies the need to know those aspects of his arrangement that are relevant to develop adequately the economic, environmental, social and cultural policies that him come marked by the company. The criteria of sustainability in all that that concerns the environment are nowadays demanded by the company and defended in the scientific world area, which makes necessary the study of the above mentioned criteria, his methodologies, etc.
On the other hand and in view of the current context of globalization, where the professionals can have access to be employed at places of the whole world, also at many countries without developing, there turns out to be furthermore necessary a formation that helps to apply the sustainable criteria to the territorial planning.